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Recipes

Mini burgers (gluten-free, vegan)

sea salt & vinegar kale chips Vegan Cheese kale chips

This recipe is for a single serving. It can make great appetizers / Hors d'oeuvre. It can be multiplied. Don't they look like regular burgers? Aren't they so adorable? Ingredients:- Some of the raw nut meat sauce. See this recipe (http://www.thekalefactory.com/blogs/recipes/7206086-raw-noodles-with-raw-meat-sauce-vegan). - 2 small russet potatoes, sliced into ½ size thick”- 1 tablespoon oil (your choice of oil) Directions:1. Preheat at 425 degrees. Prep a baking sheet.2. Brush sliced potatoes with oil. Bake them for 15-20 minutes until they are golden or browned. Crispy.3. Place a tablespoon of the raw nut meat sauce on the top of a sliced potato....

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Vegetables and Vegan Meatball Kabobs

sea salt & vinegar kale chips Vegan Cheese kale chips

This recipe seriously makes great appetizers for superbowl, baby showers, etc. We had made a big batch of amazing raw nut meat sauce. So, we used some of the batch for this recipe. Oh yes, we used chopsticks instead of wooden sticks because we did not have wooden sticks on hand. We think using chopsticks was genius because you don't have to buy wooden sticks right away.  Ingredients:- Some of the raw nut meat sauce. See this recipe (http://www.thekalefactory.com/blogs/recipes/7206086-raw-noodles-with-raw-meat-sauce-vegan).- 1 fresh zucchini (your choice of vegetables)- 1 fresh red bell pepper (your choice of vegetables)  Directions:1. Preheat at 350 degrees....

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Raw noodles with raw “meat” sauce (vegan)

sea salt & vinegar kale chips Vegan Cheese kale chips

This recipe will turn salad haters into salad lovers. Trust us. Ingredients:- 1 (small size) fresh zucchini (½ puree, ½ spiralized)- 1 (small size) fresh beet (peeled), spiralized- 1 fresh red bell pepper (½ diced, ½ puree) - ¼ cup filtered water- 2 tablespoons tamari (can be substituted for soy sauce if you like)- 3 tablespoons umami vinegar (your choice of vinegar)- 8oz mixed kale chips (Vegan Cheese and Sea Salt & Vinegar) - 1 fresh scallion, thinly sliced Directions:1. Prepping raw nut meat sauce, let's mix pureed zucchini, puree red bell pepper, tamari, umami vinegar, and kale chips2. Chill...

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Kale salsa (Vegan)

spicy miso kale chips

This recipe is so simple. When you finish eating the whole box of our kale chips, all you see is leftover crumbs. Crumbs are amazing for taste-enhancer and nutrition booster. This recipe is one of the examples you can incorporate crumbs into your food. Ingredients:- Crumbs (we chose spicy miso kale chips) - 1 pack peach salsa (your choice of salsa)  Directions: 1. Mix crumbs and salsa 2. Serve with your choice of chips

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Kale chips (Vegan)

spicy miso kale chips

There is no recipe. Kale chips make great chips for Superbowl! We chose peach salsa to compliment spicy miso kale chips nicely. Sweetness and spiciness make a killer combination. Yum-yum!

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